1 Slice of Bread
1/2 Avocado
Adobo Seasoning
Lemon Juice
Toast bread to desired toastedness.
Cut an avocado in half. Using the side without the pit, mash avocado in the skin, using the skin as your bowl.
Sprinkle a few shakes of adobo seasoning on mashed avocado and pour a little bit of lemon juice on top. Mash some more to blend.
Spread avocado mash on top of toast. Enjoy!
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