1 2/3 cup Canola Oil
2 oz Ranch Dressing Mix
2-3 Tablespoons Crushed Red Pepper Flakes
1 teaspoon Garlic Powder
1 teaspoon Onion Powder
1/2 teaspoon Pepper
extra large ZipLock bag (bigger than gallon)
1 (16.5 oz) package Saltine Crackers
In an extra large zip lock bag add all ingredients except crackers. Seal bag and squish the bag with your hands until the oil and spices are well blended.
Add crackers to the bag. Seal the bag and turn over to coat crackers with spice mix.
Let sit in bag for 1 hour then turn bag over and let sit for another hour and turn again. Keep repeating this till crackers are well coated with spice mixture. Then allow to sit overnight. Best if made 24 hours in advance.
Remove crackers from bag and enjoy!
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