English Muffin Pizzas

6 English Muffins, split

1 cup Spaghetti Sauce

2-3 cups Mozzarella Cheese

36 Pepperoni slices

Preheat Toaster Oven to 375.

Place English muffins on a baking pan.  Bake for 2 1/2 minutes.

Spoon Spaghetti sauce over each one.  Sprinkle mozzarella on top of the sauce.  Divide the pepperoni into groups with 2 Pepperonis each, you should have 12 groups.  Cut each group into quarters.  Arrange the 8 little pie shaped pieces of Pepperoni on top of each pizza.  

Bake for 11
minutes or until cheese is melted and browned on edges.  I like my English Muffins to be a little crispy and toasted.