1/2 recipe of Homemade Pizza Dough
Olive Oil
1 Clove Garlic, thinly sliced
1 cup Fresh Baby Spinach
1 1/2 cups shredded Mozzarella
1 large Beefsteak Tomato, sliced
1 Roma Tomato, sliced (optional)
2 Tablespoons shredded Parmesan Cheese
2 Tablespoons Fetta, crumbled
1/2 teaspoon Dried Oregano
Kosher Salt
After you have par-baked your crust for 3 minutes, you can make your Tomato, Spinach, Feta Pizza.
Top pizza in this order: Brush with more olive oil, layer with: garlic slices, spinach, mozzarella, tomatoes, parmesan, feta and oregano.
Bake for 10-15 more minutes.
Sprinkle with Kosher Salt and drizzle with Olive Oil.
1 cup Fresh Baby Spinach
1 1/2 cups shredded Mozzarella
1 large Beefsteak Tomato, sliced
1 Roma Tomato, sliced (optional)
2 Tablespoons shredded Parmesan Cheese
2 Tablespoons Fetta, crumbled
1/2 teaspoon Dried Oregano
Kosher Salt
After you have par-baked your crust for 3 minutes, you can make your Tomato, Spinach, Feta Pizza.
Top pizza in this order: Brush with more olive oil, layer with: garlic slices, spinach, mozzarella, tomatoes, parmesan, feta and oregano.
Bake for 10-15 more minutes.
Sprinkle with Kosher Salt and drizzle with Olive Oil.
No comments:
Post a Comment